🍱 Sushi Toki + 🍜 Udon House
2 restaurantsDim Sum
Elegant small plates showcasing the essence of Shanghai flavors.
Steamed Crab Meat Bun (5)
Five exquisite soup dumplings featuring a rich filling of premium fresh crab meat combined with tender, seasoned ground pork.
$16.95
Green Onion Pancake (2)
Two flatbreads rich with green onions and a perfectly crispy, multi-layered texture.
$8.50
Pork Mooncake (3)
Three delicious, round mooncakes with a buttery, layered crust surrounding a warm, savory pork filling.
$10.95
Steamed Smoked Pork and Egg Yolk Dumpling (3)
Three delicate steamed dumplings featuring a succulent blend of finely smoked pork and a vibrant salted egg yolk.
$11.95
Mugwort Green Dumplings (3)
Three traditional bright green dumplings made from sticky rice flour and mugwort.
$9.95
Spring Roll (3)
Three perfectly fried, crunchy rolls stuffed with savory fillings.
$7.79
Deep-Fried Pork Chop with Rice Cake
Classic Shanghai pairing of a seasoned, deep-fried pork chop served alongside tender, stir-fried rice cake.
$16.95
Pan-Fried Pork Bun (3)
Three buns pan-fried to achieve a satisfyingly crispy golden-brown bottom and juicy pork filling.
$8.50
Chef's Special Shanghai Fried Rice
Signature fried rice blended with chopped Shanghai greens and other ingredients, offering a savory, comforting meal.
$12.95
Deep-Fried Sticky Rice Cake (3)
Three pieces of chewy sticky rice cake, deep-fried until golden brown with a crispy exterior and soft center.
$7.95
Purple Potato Cake (5)
Five soft cakes made from purple sweet potato, featuring a delicate texture and natural sweetness.
$11.95
Sticky Rice Dumpling (3)
A trio of traditional rice dumplings, tightly packed with seasoned sticky rice and flavorful ground meat and vegetables.
$8.50
Small Pork Wonton (12)
Twelve delicate, bite-sized wontons filled with finely seasoned ground pork, simmered in a light and clear savory broth.
$10.95
Jiangnan Big Bun (3)
Three large, fluffy steamed buns packed with generous portions of richly seasoned and tender ground pork filling.
$9.95
Big Shepherd's Purse Pork Wonton (8)
Eight large, hand-wrapped wontons filled with juicy pork and a unique flavor of fragrant shepherd's purse greens.
$12.95
Sweet Soy Drink and Deep-Fried Dough Stick
Sweet, fresh hot soy milk served with a golden, airy, and deep-fried dough stick for dipping.
$8.00
Pan-Fried Pork Dumpling (6)
Six handmade dumplings pan-fried to a golden crisp on one side, packed with succulent ground pork and savory spices.
$10.50
Shanghai Style Salty Soy Drink
A thick, hot soy milk drink curdled with vinegar and topped with preserved radish, scallions, and fried dough pieces.
$8.00
Nan Xiang Steamed Pork Bun (6)
A basket of six famous Nan Xiang style steamed pork soup buns with thin, delicate skins and savory juice inside.
$10.95
Abalone Steamed Pork Bun (5)
Five gourmet soup dumplings elevated with tender abalone for a truly luxurious dining experience.
$18.95
Shredded Radish Crispy Cake (3)
Three small crispy pastry cakes filled with finely shredded, seasoned white radish.
$9.95
Noodles
Handcrafted noodles with rich sauces and refined texture.
Chef's Special with Pork Belly Noodle Soup
Hand-cut pork belly, slow-cooked until extremely tender, served over chewy noodles in a deeply flavorful, savory broth.
$16.95
Mushroom Gluten Noodle Soup
Clear, savory broth with fresh mushrooms and soft gluten puffs. A light and comforting soup noodle dish.
$16.95
Spicy Beef Brisket Noodle Soup
Slow-cooked beef brisket served in an aromatic broth with a hint of spice, featuring hearty noodles for a filling meal.
$19.95
Cold Noodle with Peanut Butter Mixed Saya Sauce
Chilled noodles tossed in a signature blend of creamy peanut butter and savory soy sauce, perfect for a cooling treat.
$13.95
Chef's Special Dry Oil Noodle
Noodles drizzled with fragrant scallion oil and fried shrimp, creating an intensely savory and authentic dry noodle dish.
$12.95
Chef's Special Sixi Gluten Noodle Soup
Noodles paired with the famous "Four Happiness" Gluten, cooked until saturated with sweet and savory Shanghainese braised sauce.
$16.96
Shredded Pork and Pickled Cabbage Noodle Soup
A warming bowl of noodles with savory shredded pork and signature tangy pickled cabbage in a clear, appetizing soup base.
$14.95
Braised Pork Chop Noodle Soup
A large, crispy pork chop is braised in fragrant scallion sauce and served atop hot noodles in a satisfying soup.
$18.95
Smoked Fish Noodle Soup
Noodles served with Shanghai-style smoked fish, featuring a crispy exterior and a unique sweet and salty flavor profile.
$19.95
Classical Spicy Pork And Soy Bean Noodle Soup
Noodles topped with a rich sauce made from fermented soybean paste and spicy pork cubes, offering deep, complex flavor.
$16.95
Shanghainese Style Noodle Soup
Light and comforting noodle soup featuring traditional thin noodles in a clean, clear, and flavorful Shanghai-style broth.
$12.95
Classical Spicy Pork Noodle Soup
Chewy noodles served in a rich broth, featuring tender, flavorful spicy pork cubes for an unforgettable taste.
$16.95
Appetizers
Delicately prepared cold dishes to awaken the palate.
Cold Shredded Seaweed
Shredded seaweed is marinated in a tangy, slightly sweet vinegar dressing. The texture is springy and the taste is refreshing.
$9.50
Lotus Root with Osmanthus Flower
Lotus root stuffed with sweet glutinous rice, steamed and drizzled with fragrant osmanthus honey. A traditional, comforting sweet dish.
$10.98
Marinated chicken feet
Chicken feet marinated in a unique, savory, and refreshing brine. It's a flavorful and tender traditional snack.
$13.95
Shanghai Boiled Special Cut 1/2 Chicken
Premium chicken expertly boiled to achieve a delicate texture and served chilled.
$24.95
Stuffed Bamboo Shoots with Oil
Seasonal tender bamboo shoots simmered in oil, offering a crisp texture and a sweet-savory flavor profile. A classic appetizer.
$10.95
Chef's Special Smoked Fish
Fish fillets are deep-fried until crispy, then immediately soaked in a rich, traditional sweet-and-savory Shanghai sauce for intense flavor.
$11.98
Marinated chicken
Chicken immersed in a signature marinade made with fragrant Huadiao wine, resulting in rich flavor and a tender, unique texture.
$16.95
Marinated Cucumbers
Fresh cucumber is lightly smashed and dressed with garlic, and vinegar. It is crisp, tangy, and a perfect palate cleanser.
$8.95
Kalimeris Bean Curd
Shredded fresh kalimeris blended with fine bean curd cubes. This appetizer is light, savory, and has a refreshing, unique wild vegetable aroma.
$12.95
Chef's Special Salty Pork Trotter Jelly
Pork trotter is slow-cooked and chilled until it sets into a savory, transparent jelly. Served cold and commonly dipped in vinegar.
$12.95
House Made Black Fungus
Black fungus is blanched, chilled, and dressed with a savory, light, tangy house-made sauce.
$9.95
Shanghai Boiled Special Cut 1/4 Chicken
Premium chicken expertly boiled to achieve a delicate texture and served chilled.
$12.95
Chef's Special Sixi Kaofu
Wheat gluten cubes braised in a savory-sweet soy sauce until tender and flavorful.
$10.98
Spiced Special Cut Chicken (spicy)
Tender chicken served cold, drenched in rich chili oil and aromatic spices. A classic Sichuan appetizer that is savory and spicy.
$16.95
Chicken
Tender chicken dishes infused with layered aromas.
Kung Pao chicken
Tender chicken cubes, peanuts, dried chili peppers, and Sichuan peppercorns stir-fried in a rich, flavorful sauce for a classic meal.
$22.95
Stir-fried diced chicken in sauce
Diced chicken stir-fried with a dark, savory sauce, often featuring sweet bean paste, resulting in a rich and flavorful dish.
$22.95
Diced chicken with spicy peppers
Chicken pieces are deep-fried until crunchy, then stir-fried with dried chilies and Sichuan peppercorns for intense heat and aroma.
$22.95
Pork
Classic pork creations slow-cooked to savory perfection.
Sauteed Shredded Pork in Sweet Peas Sauce
Tender shredded pork quickly stir-fried with sweet bean paste and served with fresh cucumber slivers and thin, delicate wheat pancakes for wrapping.
$22.95
Traditional Shanghai Style Braise Pork Belly
Premium pork belly slow-braised in traditional dark soy sauce until it is meltingly soft, red, and deeply flavorful with a hint of sweetness.
$25.95
Shredded pork with fish barbecue sauce
Shredded pork stir-fried in a classic "fish-fragrant" garlic sauce, known for its complex savory, sweet, and spicy notes.
$22.95
Stewed steamed meat ball in Huaiyang Style
A signature Huaiyang dish featuring large, soft, handcrafted meatballs gently simmered in a light, clear broth for a fresh, savory taste.
$12.95
Braised Pork Rib in Sweet and Sour Sauce
Pork ribs are flash-fried to seal in the juices, then simmered in a unique sweet and sour sauce, resulting in a tender, flavorful bite.
$24.95
Beef
Premium beef prepared with bold yet balanced flavors.
Pan-Fried Sliced Beef with Green Onion
Tender slices of beef stir-fried with plenty of fresh green onions and a rich, savory brown sauce, creating an aromatic and satisfying classic.
$26.95
Black pepper beef
Marinated beef slices stir-fried rapidly with a robust sauce dominated by freshly cracked black pepper.
$26.95
Sliced Beef in Chilli Sauce
Thinly sliced beef poached in a fiercely hot and aromatic chili oil broth, delivering intense flavor.
$26.95
Fish
Fish fillet delicately cooked for a smooth finish
Braised Fish Fillet with Shepherd's Purse
Tender fish fillets gently simmered with aromatic shepherd's purse greens in a clear, heartwarming broth, offering a refined taste of the Jiangnan region.
$22.95
Boiled Spicy Fish In Homemade Sauce
Sliced fish is poached in a fiery chili oil base, filled with dried chilies, Sichuan peppercorns, and fresh vegetables, offering an intensely numbing and spicy kick.
$24.95
quick-frying with cornstarch added fish fillet
Lightly battered and quick-fried fish fillets tossed in a distinctively smooth sauce made with fermented rice wine lees, delivering a savory and fragrant finish.
$22.95
Shrimp
Succulent shrimp delicacies highlighting ocean freshness.
Stir-fry shrimp
Succulent shrimp stir-fried in a simple, delicate seasoning, highlighting the shrimp's natural flavor.
$26.95
Kung Pao Shrimp Balls
Large, crispy shrimp balls coated in a bold, savory-sweet Kung Pao sauce, balanced with nuts, scallions, and a touch of heat.
$26.95
Vegetables
Seasonal greens prepared to preserve natural color and sweetness.
Pan-Fried Shanghai Cabbage in Garlic Sauce
Fresh Shanghai bok choy is swiftly stir-fried with plenty of minced garlic, resulting in a healthy, aromatic side dish that is perfectly crisp.
$18.95
Baby Cabbage with Salted Pork
Baby cabbages are slowly steamed with slices of cured salted pork, creating a dish with a sweet vegetable base and a savory, deeply flavorful broth.
$18.95
Hot and sour shredded potato
Fine shreds of potato are rapidly stir-fried with vinegar and chili, providing an extremely crisp texture and a signature hot and sour flavor that is very refreshing.
$15.95
Stir-Fried Lily with Celery and Sweet Peas
Fresh lily bulbs are gently stir-fried with bright green celery and sweet snow peas, offering a clean, light, and delicate flavor profile.
$19.95
Hand-torn cabbage
Shredded cabbage is stir-fried over high heat to create a smoky, and wonderfully crunchy traditional home-style dish.
$15.95
Pan-Fried Sauted Green Peas
Green beans are dry-fried until wrinkled and sautéed with ground pork, chili, and Sichuan peppercorns, providing a smoky, spicy, and aromatic taste.
$22.95
Pan-Fried Eggplant with Garlic Sauce
Tender eggplant pieces are braised in the rich and complex garlic sauce, delivering a delightful blend of sweet, sour, and mildly spicy notes.
$21.95
Scrambled eggs with tomatoes
Juicy, fresh tomatoes are quickly cooked with fluffy, scrambled eggs, achieving a perfect balance of sweet and tart flavors in this universal comfort dish.
$18.95
Tofu
Soft tofu with rich Shanghai sauces
Seafood and Tofu Casserole
Assorted seafood, soft tofu cubes, and vegetables are slow-cooked together in a rich, flavorful broth.
$23.95
Ma Po Tofu (spicy)
Silky tofu cubes are simmered in a spicy, deep red sauce with fermented black beans and ground pork, finished with tongue-numbing Sichuan peppercorns.
$19.95
Crab meat tofu
Smooth, delicate tofu is gently simmered in a creamy, golden sauce made from premium crab meat and roe, offering a rich seafood flavor.
$23.95
Home-style tofu (spicy)
Tofu pan-fried until golden and braised in a rich, comforting savory spicy sauce.
$19.95
Chow Mein & Rice Cake
Classic stir-fried noodles and chewy rice cakes.
Fried Rice Cake with Shredded Pork and Salted Vegetable
Flat rice cakes stir-fried with shredded marinated pork and the unique, salty tang of pickled snow vegetable.
$21.95
Shanghai Noodle Soup
A traditional soup with thick Shanghai noodles served in a rich, slow-simmered broth, perfect for cold days.
$21.95
Fried Rice Cake with Shredded Pork and Shepherd's Purse
Rice cakes stir-fried with shredded pork and fresh shepherd’s purse for a unique, earthy, and aromatic flavor.
$21.95
Shanghai Style Fried Rice Cake
A classic Shanghai dish featuring soft, round rice cakes sautéed in a rich, flavorful sauce with meat and cabbage.
$21.95
Shanghai Style Chow Mein
These thick, delicious noodles are wok-tossed with tender pork and crisp cabbage for a fulfilling meal.
$21.95
Soup
Comforting soups simmered for deep flavor.
Salty Pork and Bamboo Shoot
This classic Shanghai white soup is slowly simmered with cured salty pork, fresh pork, and crunchy bamboo shoots.
$28.50
Shredded Pork and Mixed Vegetable in Spicy Sour Both
A traditional, thick broth soup blending sour vinegar, spicy chili, shredded pork, wood ear mushrooms, and fresh vegetables.
$18.95
Chicken Corn Soup
A comforting, velvety soup featuring finely shredded chicken, sweet corn kernels, and light, fragrant seasonings.
$18.95
Dessert
Sweet endings with a Shanghai twist.
Fermented Sesame Sweet Rice Ball (5)
Chewy black sesame rice balls served in warm, mild wine-fermented rice soup, offering a comforting and traditional taste.
$10.95
Red Bean Rice Cake (3)
Traditional Shanghai dessert featuring a layer of smooth, sweet red bean paste wrapped snugly in soft, sticky rice cake.
$9.95
Soft Drink
Refreshing beverages to complement your meal.
Pop
Assorted branded carbonated soft drinks (soda/pop)
$2.50
Ice Soy Drink
Freshly made soy milk, lightly sweetened and chilled to a refreshing temperature, perfect for pairing with savory dishes.
$3.50
Osmanthus Fermented Milk Tea
A refreshing cold milk tea infused with fermented rice and aromatic osmanthus flowers, offering a distinctive sweet-floral flavor. Served iced.
$5.50
Honey Red Tea
Rich black tea sweetened with pure honey, providing a familiar and comforting beverage served iced.
$3.50
Other Bottle Juice
A selection of chilled, non-carbonated fruit juices and specialty beverages.
$3.50
Honey Green Tea
A healthy, light green tea naturally sweetened with a measure of pure honey, served chilled for maximum refreshment. Served iced.
$3.50
